Raw Vegan Chocolate PB Energy Balls


Chocolate. Peanut butter. Match made in heaven, amirite?

I wanted to come up with a protein packed healthy-ish substitute for my Reese’s peanut butter cup or Almond Joy cravings. Making energy balls is quick and easy which I LOVE. But most recipes call for medjool dates. This time around, I wanted something straight up:


Peanut Buttery



Instead of dates, the base of these protein balls is almond meal (pulverized almonds). One quarter-cup serving of almond flour contains 138 calories, 5 grams of protein and 11 grams of fat. Of the 11 grams of fat, 7 grams are heart healthy monounsaturated fats, and less than 1 gram is saturated fat.


Another protein source is from Orgain’s Organic Plant Based Protein. One scoop has 75 calories and 11 grams of protein. I am not much of a calorie or macros girl. Point is, these snacks can carry you over and provide wholesome energy!




Raw Vegan Chocolate PB Energy Balls



  • 1/2 cup almond meal
  • 1 scoop plant based protein (I used Orgain sweet vanilla bean)
  • 2 tbsp cacao powder
  • 2 tbsp flax seeds
  • 4 tbsp nut butter (peanut, almond, or cashew, etc)
  • 1 tbsp coconut oil, melted
  • 2 tbsp maple syrup
  • Optional: shredded coconut, chia seeds


  1. Blend/food process all ingredients until incorporated.
  2. Roll into balls.
  3. Place in the fridge for a few minutes.
  4. Roll balls individually in coconut shreds, cacao powder, flax seeds, or chia seeds.


Happy snacking,

Sherise Rae

One Comment Add yours

  1. Paola says:

    You continue to make my mouth water, with these incredibly tasty looking treats! 🤤

    Liked by 1 person

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